Can you put a price on great service?

Can you put a price on great service?

In a recent interview Marco Pierre White commented on the importance of the front-of-house experience in a restaurant. We take a look at ways to measure the effectiveness of customer service in a restaurant or cafe.

Fresh Food problems ahead?

Fresh Food problems ahead?

As part of the preparations for Brexit, supermarkets have been buying up non perishable foodstuff. How could the anticipated shortage of fresh food affect the F&B and hospitality industry?

Average Pay In Hospitality Already Exceeds NLW

Average Pay In Hospitality Already Exceeds NLW

With the National Living Wage coming into effect soon, many will be considering how it will affect their staff and industry as a whole. Statistics from Fourth make it seem less daunting for small businesses in hospitality than you might assume.

We are Hiring! – Trainee Management Accountant

We are Hiring! – Trainee Management Accountant

We are hiring A TRAINEE MANAGEMENT ACCOUNTANT TO JOIN OUR HIGHLY MOTIVATED TEAM This recruitment is for one permanent position. Application deadline Wednesday NOV 8th 2017. Open to those with degrees, HND, HNC in Accountancy/Business or Accounts Technicians. PROGRAMME...
Breakfast Seminar for Hospitality Industry – Belfast

Breakfast Seminar for Hospitality Industry – Belfast

We’re very pleased to be hosting another seminar for local businesses, this time discussing the various tips and tricks we’ve learned to make running restaurants, bars and cafes a little easier.   Baxterworld has been intrinsically linked to the...